From Himalayan Villages
Chawal
Chawal(Pahadi white rice)
Handmade in the mountains
1 reviews
₹ 100₹ 14531% off
Key Highlights
- Himalayan
- Handmade
- Chemical Free
- Directly supports women self-help groups
Delivery Information
Uttarakhand: 1-2 days | Delhi-NCR: 5-7 days| Pan-India: Coming Soon.
Product Story
Traditionally used in festivals, pujas, and community feasts.
Local rice like Thapchini or Jumla red rice is deeply rooted in Garhwal and Kumaon's culture.
Cultivated with organic methods passed down generations — no chemical fertilizers, rain-fed.
Often gifted or used in "pahadi thalis" during weddings and special occasions."
Local rice like Thapchini or Jumla red rice is deeply rooted in Garhwal and Kumaon's culture.
Cultivated with organic methods passed down generations — no chemical fertilizers, rain-fed.
Often gifted or used in "pahadi thalis" during weddings and special occasions."
Detailed Specifications
Product Details
- Ingredients
- Homemade
- Shelf Life
- 12 Months
- Texture
- Green
- Taste Notes
- Rich
Source & Process
- Method
- Grown
- Region
- Pauri Garhwal
- Village
- Sanguda
- Storage
- Store in an airtight container in a cool, dry place. Best consumed within 7 days
Customer Reviews
Meet the Makers
Chakisain Women's Self-Help Group
Your purchase supports their livelihood and preserves traditional knowledge
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